BEST PANINIS & SOUPS IN NORTH IDAHOAt Breaking Bread Artisan Bistro, we take pride in the quality of all ingredients used for each and every panini sandwich crafted. We strive to make sure each item is as fresh as possible and that begins with our artisan breads that are made in house every day. We make our very own gluten-free focaccia that is available as well.
Even our soups are made from real ingredients which give it that homemade comfort with every spoonful. Our soups and paninis are served 10:30 am until 3pm Mon-Fri. |
BAKED GOODS & PASTRIESWe have a variety of baked goods, pastries and donuts available from open to close. These include our signature Davsont (flaky croissant dough fried like a donut and filled with raspberry, bavarian cream or lemon), Cinnamon Rolls, Muffins, Banana Bread, Scones and so much more. Every item is made in house and from scratch. We also have some delicious gluten-free options.
To pair these treats well, we have espresso and drip coffee from 4 Seasons, a local roaster. If you do not drink coffee, don't worry. We also have a large assortment of teas and cold beverages. |
HOT BREAKFASTOur breakfast options do not end at fresh baked goods and donuts. We also offer a hot breakfast menu that includes Biscuits and Sausage Gravy (also come loaded with bacon and a fried egg), English Muffin Breakfast Sandwich, Breakfast Bagel Sandwiches and a breakfast panini with a side of sausage gravy to dip it in! Breakfast is available 7am until 10:30am.
|
We have been perfecting our signature artisan sourdough for over a decade. Our bread is baked each morning and available by the loaf.
|
Monday — Friday
7am — 3pm |
Saturday
CLOSED |
Sunday
CLOSED |
Breaking Bread Artisan Bistro
2520 N 4th St, Coeur d'Alene, ID 83814 (208) 664-1701 [email protected] |